by Alan
August 20, 2012
Leafing through the Wellington on a Plate catalog some months ago, one event in particular seemed to stand out for me. This was Cooking Over Fire, The Argentine Way, to be held at El Matador, the new “Café, Asador Grill & Bar” up Cuba Street. Asador is the Argentine national dish, a way of slow-cooking [...]
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by Alan
August 8, 2012
Sometimes you see them: dignified, terribly cool, impeccably dressed, and upright, making their way through the rush hour traffic on their old-fashioned bikes in a manner poles opposite to the more common fluoro speedsters. A beacon of bicycling style, and also: fairly damned hot. Yes, you think, now that’s certainly one mode of commuter cycling [...]
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