WOP: Eating the other cheek

Miss Hun­gry & Frozen said the oth­er day “I think cheeks are the new shanks”. Read­ing var­i­ous Dine menus for Welling­ton on Plate, they are indeed every­where. You won’t hear a com­plaint about that from me. Instead, you get to read about how I had beef cheeks for lunch and then din­ner on Thurs­day. Atlanta […]