Another birthday, black pudding hotdogs, and 2:1 steak

The birth­day first.  Since I seem to be on a birth­day roll lately. Ti Kouka cel­eb­rated their 3rd birth­day on Fri­day just gone (well done guys). Even though I couldn’t make lunch with free bubbles, I did man­age to grab deli­cious car­rot cake for after­noon tea (purely for cel­eb­rat­ory pur­poses you under­stand), and con­firm their […]