A boat, a beer and a duck

This week’s foodie musings take me back to Wednesday’s 2-4-1 dinner at the Boat Café, nibbles and drinks at The Hop Garden, and a Le Canard roast duck from the Harbourside Market. The Boat Café harbours (yeah, yeah groan!) fond memories of the original Parade Café, a place of worship for many. The food remains […]