WOAP: what I’ve dined on so far

It’s been a week of eat­ing, and I tell you, I’ve def­i­nite­ly got the meat sweats. I do it for you, gen­tle read­er. Here’s some advice about what you should and should­n’t be eat­ing over the next week. The burg­er at The Gen­er­al Prac­tic­tion­er (We already reviewed Par­rot­dog + La Boca Loca. Based on that, […]