WOAP: those doughnuts

The dough­nut pop­up web page said Wednes­day! Leeds Street Bak­ery! Rhubarb and cream! Salt­ed caramel and bacon! Choco­late and hazel­nut! This all sound­ed pret­ty promis­ing. So I cir­cled the day on the cal­en­dar and won­dered. Would the dough­nuts be iron­i­cal­ly Simp­sonesque, or would they be inspired by Port­land’s finest? This morn­ing, hav­ing heard the pop­up […]