We’ve men­tioned Habe­bie Restau­rant before (well, actu­al­ly I can’t find a link, so maybe we did­n’t actu­al­ly) but we have excit­ing news — it’s BYO now (and may have been for a while now), but more impor­tant­ly, from Mon­day-Thurs­day, all mains (except seafood) are $17. And since prices for mains usu­al­ly go from $22–28, and that includes meze starter plat­ters, we’re telling you to get your ass­es down there for some awe­some big piles of meat. But take a cardie — it’s not the warmest place ever.