Ladies & gentlemen, start your salivating

The Visa Welling­ton On A Plate fes­ti­val was launched last night at the Saint James, in amidst lash­ings of Ruth Pret­ty’s whipped but­ter, gin­ger beer-bat­tered fish and Whit­tak­er’s choco­late creme brulee. Oh lordy, we ate like roy­al­ty and were still made even more hun­gry by read­ing about some of the events on offer. Tick­ets go […]