WOAP: Burger, burger, bugger!

TL:DR: we ate two pretty decent bur­gers and will nev­er return to Fox­glove. Pig Mac at the Feath­er­ston On Fri­day at lunch­time I knew I had to eat some­thing WOAPy in order to keep up the reviews, but was crav­ing fresh­ness. I thought I might be able to get into Annam without a book­ing, because […]

WOAP ’16: a burger, a stew and a beer

The mad rush of eat­ing con­tin­ues, so without any fur­ther ado, let’s get into it. The Steak­hold­er at Portlander You know by now how we feel about the Portlander, so of course this was going to be on my wish­list. “Medi­um rare rib eye with Scotty’s Meats double smoked bacon, fried egg, onions, melted Te […]

Karmageddonit

Any­one who refers to bur­gers as “dude food” clearly has nev­er had their uter­us scream­ing at them for meat before. Accord­ingly, I was bloody happy to be invited along to the launch of the Karmaged­don bur­ger – Karma Col­a’s col­lab­or­a­tion with Grill Meets Beer. The Karmaged­don bur­ger is made with Karma Cola braised pulled pork, […]

Six Barrels totally instagrammable but also delicious

You know how we feel about Monterey, so it should be no sur­prise to you that we were very very excited when we heard that Joseph was open­ing up a new fact­ory in which to bottle his deli­cious syr­ups, which is also a cafe too.  Six Bar­rel Soda Co has found a home in the […]

Getting burgered at WOAP: The Greenman


As my first taste of Bur­ger Wel­ling­ton, I decided to check out The Green­man because I had errands in the area, and their offer­ing soun­ded quite deli­cious:

Whis­key and Maple Lamb Bur­ger
Loc­al lamb patty with lettuce, tomato and pine­apple salsa on a shawarma bun, served with fries