Best of the week: May 11–18 2024

A new week­ly fea­ture! Here’s what was good! Hope­ful­ly future edi­tions will include bests from oth­er Welling­ton­ista mem­bers too. And don’t for­get, if you want to con­tribute to the site, please email us! Best deliv­ered food of the week The grilled lemon­grass chick­en sal­ad from Rock Yard (pic­tured here with slow cooked pork in roti […]

a line of fat babes in great clothing

Polishing the Crown Jewels — a clothing pop-up sale for fat people

I have been busy, and that is why there is almost no con­tent from me on this site any­more, although you will find me on the tweets, as per usu­al, though there are of course about a dozen of us who have access to the ‘ista twit­ter account. But that’s not what I’m here to […]

WOAP 17: Concrete, Glasshouse, Hillside

How are we all going with Welling­ton on a Plate then? As we tweet­ed today, there’s no less than three alter­na­tives to the offi­cial site in order to help you nav­i­gate your way to a burg­er (One, two, three). Maybe they’ll be incor­po­rat­ed next year? In the mean­time, here’s what I’ve been eat­ing Lock Stock […]

the return of Cactus

Famed NZ designed-and-man­u­­fac­­tured cloth­ing and out­doors equip­ment com­pa­ny Cac­tus are open­ing a new store at 241 Thorn­don Quay this week­end. It’s some­thing of a home­com­ing — the com­pa­ny start­ed in Welling­ton before relo­cat­ing south many years ago to be clos­er to larg­er moun­tains and more con­ve­nient snow. But they’ve remained a favourite of Welling­to­ni­ans and […]

Something fishy in Thorndon

Thorn­don has a long his­to­ry with greasies, includ­ing David Lange’s fish & chips brigade in 1980. I remem­ber buy­ing fish’n chips from that same store (where Cel­lar­vate is now, I believe) and eat­ing them on Par­lia­men­t’s lawn after a big legalise cannabis protest in high school (so I guess 1996?). Sad­ly that fish & chips […]

A solo date with the mob

Have you been read­ing Solo Date City? This anony­mous blog­ger is eat­ing her way around Welling­ton alone, writ­ing gor­geous­ly about both the expe­ri­ence and the feel­ings that pro­pelled her to that restau­rant in the first place. I love to eat brunch or even lunch by myself, but din­ner not so much, so tonight I took […]