Summer waterfront market…

Every Thursday from noon til sun­set. Feb­ru­ary and March. Tarana­ki Wharf and Odlins Plaza out­side Macs Brew­ery and St Johns Heneiken.   So. Some shop­ping… (you wondered what those mini con­tain­ers on the water­front were for did­n’t you?!)               Some graz­ing… (the usu­al sus­pects seen at oth­er mar­kets)   […]

Power Plant percussion…

Inter­est­ing that my reflect­ive sense of the music look­ing back is per­cus­sion, but there are quite a lot of little things banging or rub­bing on oth­er things to cre­ate unusu­al and inter­est­ing sounds. Power Plant is a night-time walk through the Botan­ic Gar­dens on a one-way cir­cuit start­ing and fin­ish­ing at the lookout beside the […]

Fix and Fogg, Wooden Spoons and Little Black Devils…

Some more Wel­ling­ton artis­an products now all avail­able under one roof at Moore Wilson for your tast­ing pleas­ure, and more well deserved chocol­ate accol­ades for Bohemein fresh chocol­ates (long time pro­vider at MW). (Detect­ive) Fix and (Phileas) Fogg (around the world in eighty days any­one?) pea­nut but­ter might provide the first ser­i­ous loc­al con­tender against […]

Dessert anyone?

I’ve been think­ing about the fab­ulous desserts I’ve had in recent times around Wel­ling­ton (promp­ted by anoth­er couple of really good inhal­ings over the week­end). I think we’re pretty spoilt with the num­ber and vari­ety of options frankly. Some that stick in my mind (and I do con­fess to eat­ing a few, so these truly […]

Grab yer kilt…

A little bird­ie told me there’s a Scot­tish degust­a­tion some­time in the near future at the Copthorne Ori­ent­al’s One80 res­taur­ant. So a bit of dig­ging around uncovered the menu and price (here) and the date (this Sat­urday 25th Janu­ary). Cock-a-leekie soup, hag­gis, neeps, short­bread and clootie dump­lings, just to name a few delights.  All matched […]

A true brew

For those who love cold cof­fee on a hot day (finally!) or just want to have a bottle of decent caf­feine on hand for those days when you can’t get out for a cof­fee, barista Akle­sha has opened a small True Brew cof­fee bar up in the Grand Arcade doing single ori­gin ‘manu­al brew­ing’ (no […]

Xmas pud, boozy black forest.…and a very Merry Xmas!

Mmmmm xmas.  Hol­i­days.  Sum­mer sun (we live in hope).  And gelato. Gra­ham Joe at Gelis­simo has it all sor­ted. Small batch, hand craf­ted gela­tos using Zany Zeus organ­ic milk and real sea­son­al ingredi­ents.  Watch out for Gelis­simo gela­tos on menus around town where Gra­ham and vari­ous chefs (Scopa for example) have col­lab­or­ated to cre­ate a […]

Hot buttered coconut

Have you got your christ­mas nog on yet? Hot buttered coconut cock­­­tail-in-a-mug from the beau­ti­ful people at The Hangar.  A pretty del­ish way to cel­eb­rate the sea­son. The WellingtonNZ.com advent cal­en­dar has all sorts of good­ies on offer, many in the food and drink arena. Some oth­er examples: Zib­ibbo half price tapas in the bar […]

Baghrir and Maamol

So this week I’m extend­ing my Medi­ter­ranean food know­ledge, cour­tesy of Laz­eeza (Arab­ic for deli­cious) on Dix­on Street in the former Simply Par­is premises (beside Dix­on Street Deli). Turk­ish, Lebanese, Greek and North Afric­an offer­ings, to name but a few. The cab­in­et food was edu­ca­tion­al and the brunch menu offered a few dif­fer­ent twists (bri­oche french […]

More new stuff…

It must be spring. Some new places to tempt your pal­ate: Bur­eau (the former Liquid­ate folks) at 120 The Ter­race.  The quint­es­sen­tial wine and tapas bar with excel­lent food and ser­vice (would we expect any­thing less?) – a selec­tion of tasty tapas and a few mains and black­board desserts (slow roas­ted tangy pork cro­quettes with […]