WOAP 17: Concrete, Glasshouse, Hillside

How are we all going with Welling­ton on a Plate then? As we tweet­ed today, there’s no less than three alter­na­tives to the offi­cial site in order to help you nav­i­gate your way to a burg­er (One, two, three). Maybe they’ll be incor­po­rat­ed next year? In the mean­time, here’s what I’ve been eat­ing Lock Stock […]

WOAP 17: wine and whisky

It’s day five of this year’s Welling­ton on a Plate and the city seems to be buzzing. So let’s get down to it. Here’s two events I went to on Sat­ur­day. Tapas & Tast­ings with Matahi­wi Wines at Avi­da Bar Wood­fire & Whisky at Ster­ling Tapas & Tast­ings I wrote about this last year, which maybe […]

WOAP 2017: Portlander

The Port­lander at the Rydges Welling­ton is well-known for its beef — they are a steak restau­rant after all. So of course their newish head chef decid­ed to do a chick­en burg­er for Welling­ton on a Plate, because it was his chance to do some­thing dif­fer­ent. I was lucky enough to be invit­ed in to […]

If you’re a food business, enter the Good Food Boost

When the world seems so gut-wrench­ing­­ly awful and deter­mined to crush the most vul­ner­a­ble even fur­ther into the ground it’s kind of hard to write about events and launch­es and deli­cious food (yes, tru­ly we are the ones suf­fer­ing, etc. Not). So if we can spot­light peo­ple doing good work, like Epuni School’s Uni­ty Gar­den I […]

Win a double pass to the 2017 Food Show in Wellington!

We’ve writ­ten before about the Food Show and how it’s basi­cal­ly Rex Man­ning Day for peo­ple who like to try lots of food and taste a lot of wine. If you’re look­ing for ways to fire up your cre­ative juices in the kitchen, look no fur­ther. The Food Show Welling­ton is on at West­pac Sta­di­um […]

Wrap battles: Nam D vs Wraps & Rolls

There’s been an explo­sion of Viet­namese places to eat in Welling­ton in recent years and we are def­i­nite­ly not com­plain­ing about that. But with so many options, how do you choose where to go? For this post, I’m going to com­pare two places that are right by each oth­er on The Ter­race. Both are around […]

Parking ourselves at the Park Hotel (and a giveaway)

About a month ago, we attend­ed the open­ing of the Park Hotel where we ate amaz­ing canapes from Ster­ling (which we have raved about before), and heard new­ly crowned may­or Justin Lester say that Welling­ton needs 1000 new hotel rooms to sus­tain growth (the Park Hotel has 137, fyi). We had a thor­ough­ly excel­lent time, […]

We hear from some of the 2016 candidates in the local body election

So, we asked some ques­tions. And we hoped that can­di­dates would get in touch with us. In pre­vi­ous years, we’d obtained a spread­sheet of every sin­gle can­di­date and emailed them, and frankly, work­ing as a group, it was a bloody lot of work get­ting their answers back, try­ing to hunt them down, try­ing to make […]

WOAP: Burger, burger, bugger!

TL:DR: we ate two pret­ty decent burg­ers and will nev­er return to Fox­glove. Pig Mac at the Feath­er­ston On Fri­day at lunchtime I knew I had to eat some­thing WOAPy in order to keep up the reviews, but was crav­ing fresh­ness. I thought I might be able to get into Annam with­out a book­ing, because […]

WOAP ’16: a burger, a stew and a beer

The mad rush of eat­ing con­tin­ues, so with­out any fur­ther ado, let’s get into it. The Steakhold­er at Port­lander You know by now how we feel about the Port­lander, so of course this was going to be on my wish­list. “Medi­um rare rib eye with Scotty’s Meats dou­ble smoked bacon, fried egg, onions, melt­ed Te […]